Anzac biscuits (New Zealand)

Anzac biscuits (New Zealand)

We love the story behind Anzac biscuits. These tasty treats were baked to send to the ANZACs (Australian and New Zealand Army Corps) when serving in Gallipoli. They are meant to be flat but we didn’t realise this when baking. But while they may not look authentic, they certainly taste good. Ingredients: 90g porridge oats 90g desiccated coconut 100g plain flour 100g golden caster sugar 100g butter , plus extra butter for greasing 1 tbsp golden syrup 1 tsp bicarbonate of soda Method: Pre heat oven to 180°C Put the…

Read More